Instead of a hard "boiled" egg, try a hard "baked" egg. It's simple. Preheat oven to 325F (165C). Place eggs in a muffin tin...no water. Bake for 30 minutes. Place in ice bath to shock, that's it. Peeling was better than my boiling technique. Give it a try. This will be my new go to for hard-boiled..ah...baked eggs.
This article passed through the Full-Text RSS service - if this is your content and you're reading it on someone else's site, please read the FAQ at http://ift.tt/jcXqJW.
Recommended article: The Guardian's Summary of Julian Assange's Interview Went Viral and Was Completely False.
Hard-Baked Egg
شارك عبر الماسنجر
