mightyeskimo:
I would use either coarse sea or kosher salt.
"Salt and pepper: the worlds oldest spices". CBJ
Christopher ~ Order of Pinaud, Face Latherers Club United, Alliance of Merkur, VDH Society, Voskhod Comrades Club, Brotherhood of the Boar, Brotherhood of Barber Scents and the Foxhole Shavers Club! :-)
Grinder Salt
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