When the temperature rises and it gets warm outside, I find myself making cold brew coffee. I normally use the Costco brand Sumatra beans and grind them on med/large grind. I add 4 oz of grounds to a french press and add 20 oz of cold water to my french press and put it in the fridge to slowly brew for 24 hours.
Anyone else like cold brew coffee in the warm months and what is your brewing process?
Cold Brew Coffee
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